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L-阿拉伯糖对肠道微生态的作用及临床应用进展

Effects of L-arabinose on intestinal microecology and its clinical application

  • 摘要: L-阿拉伯糖是一种天然存在的戊糖,在肠道吸收速率较蔗糖低,可选择性反竞争性抑制小肠黏膜刷状缘的蔗糖酶,抑制人体对蔗糖的代谢和吸收,降低和延缓因蔗糖摄入而导致的血糖升高,具有改善糖耐量和减少脂肪堆积的功效。L-阿拉伯糖可促进益生菌增殖,改善肠道微生态。肠道微生态由肠道菌群及其生活的环境构成,是影响能量代谢的关键因素。肠道菌群结构和功能的失调将影响糖脂代谢和能量平衡,引发肠道慢性非特异炎症反应,长期的炎症反应会进一步加剧对肠黏膜屏障功能的破坏,形成恶性循环,进而引发代谢综合征。L-阿拉伯糖作为益生元可改善肠道微生态和肠道功能,防治功能性便秘和炎症性肠病。本文主要介绍L-阿拉伯糖的功能、对肠道微生态的作用及其临床应用进展,并讨论L-阿拉伯糖在临床医学领域的应用前景。

     

    Abstract: L-arabinose is a natural pentose, and its absorption rate in the intestinal tract is lower compared to that of sucrose. L-arabinose, with selective and uncompetitive inhibition of sucrase in the brush border of the small intestinal mucosa, inhibits sucrose absorption and metabolism. It also delays and reduces the increase of blood glucose level caused by sucrose intake, improving glucose tolerance, and inhibiting fat accumulation. In addition, L-arabinose can promote the proliferation of probiotics to improve intestinal microecology, which is the key factor affecting energy metabolism and is composed of intestinal flora and its living environment. Dysregulation of structure and function of intestinal flora affects glucose-lipid metabolism and energy balance, leading to an intestinal chronic non-specific inflammatory reaction. The long-term inflammatory reaction destroys the function of the intestinal mucosal barrier, thus, a vicious cycle is formed, which in turn triggers metabolic syndrome. Therefore, L-arabinose as a prebiotic improves the physiological status of the sub-health population, and plays a role in the prevention and treatment of functional constipation and inflammatory bowel disease. This review mainly introduces the impact of L-arabinose on intestinal microecology and discusses its clinical application prospect.

     

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